American Council on Science and Health
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The Time to Stop Giving Antibiotics to Cows, Pigs, and Chickens Is Now
Ed Silverman | STAT | December 29, 2015
Antibiotic resistance has been blamed for at least 2 million illnesses and 23,000 deaths in the US. Researchers are especially concerned about the widespread use of antibiotics in raising cattle, pigs, and other animals for food production. The drugs help the animals bulk up, which boosts their value, but experts warn that they can also promote antibiotic resistance. I’ve asked two guest authors, Josh Bloom and Dr. David Shlaes of the American Council on Science and Health, to share their insights on this issue. They warn that more needs to be done to curb the use of antibiotics in food-producing animals.
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